Fruit Custard

Ingredients:

Apple 1
Banana 2
Papaya 1 Cup pieces
Custard Powder 1 1/2 Tbl Spn
Milk 1/2 Ltr
Sugar 2 1/2 Tbl Spn
Cashew 1 Tbl Spn
Ghee for frying cashews - little

Method:

Remove the skin of apple and cut into pieces. Even cut Bananas into same size of pieces. Mix Papaya, banana and apple pieces and keep it in fridge. Take one forth cup of milk and mix custard with that without any lumps. Boil the remaining milk. When it sttarts boiling reduce the flame, pour this custard milk syrup and stir it continuously. Within few minutes it will become like pulp. Add sugar and remove it from stove. After it becomes cool and the fruits in the fridge and mix gently. Keep it in fridge for 2 hours. Take it from fridge and decorate it with fried cashew and serve.